Wednesday, May 26, 2010

Aloo Gobi for Breakfast and Home-made Chapatis

This is what I had for breakfast this morning!:

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Left-over Aloo Gobi from last night's dinner, a scrambled egg, and a chapati. Yum!

      Today has been a pretty boring day. I did make my own chapatis finally though. I made up the dough and rolled them out, laid them on some wax paper and froze them for later.

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I did cook one, to see how they turned out, and they're not bad!

      My mom and little sister are going to a concert tonight, so for dinner, I think I may have a tuna steak, Mmmm! One of the few fish I actually like.  I guess I should get used to eating different fish...they eat a lot of it in India. I'm just glad I don't really eat a lot of beef haha!

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